After a full renovation in the summer of 2026, this hotel is truly stunning. Larch wood, local stone, cosy fabrics and elegant brass detailing come together throughout the property, with every space redesigned to offer comfort and attention to detail while retaining the authentic spirit of the mountains. The hotel is also ideally located, just a few hundred metres from the main ski lift and our ski deposit. The Lodge’s culinary offering extends well beyond breakfast. Guests have access to four restaurants, each with its own distinctive character and all just a few minutes’ walk from the hotel. Despite their differences, they share the same philosophy: locally sourced produce, carefully selected suppliers and an emphasis on slow fermentation and maturation. The four restaurants are Il Balivo Osteria, Brasserie du Breithorn, Luppolo e Grano Pizzeria and Restaurant 1903, with dinner typically served from around 19:00–19:30. The hotel offers this dining package for €190 per person, giving guests the opportunity to experience these restaurants during their stay. We can arrange this package for you, or, if you would prefer to dine independently, we are more than happy to provide recommendations and make restaurant reservations on your behalf. Spa facilities are available for those looking to relax and unwind after a day on the mountain, while the spacious lounge bar provides the perfect place to enjoy a drink and socialise after a day on the slopes.
This hotel combines modern comfort with genuine Alpine charm. Accommodation is available in eight different styles, including four room types and four apartment options. The Standard Double Rooms offer a warm and cosy atmosphere, with a private bathroom with shower and a terrace. Double Rooms with a private balcony are very similar, with the added bonus of your own outdoor space — perfect for enjoying an aperitif in the evening. For those looking for a little more space, the Junior Suite and “The Suite” can accommodate up to four people while still retaining plenty of Alpine character and charm. The hotel also offers a selection of self-catering options, including a one-room open-plan studio, a two-room apartment, a three-room attic apartment and a separate private cottage called “Lo Chalet”.
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