The inside scoop on life in Champoluc
TUESDAY 20th January 2026
On Friday night we had a Ski Champoluc team curry night in celebration of Kelly’s Birthday!
3 curries were made by Simon himself- Lamb Madrass, Chicken Tikka masala and a Lentil curry! Kondor kindly let us take over their resturant for one night and one night only! 30 of us ate curry all together with side dishes, poppodoms, naan bread and wine! At the end of dinner Kelly blew out her candles. Then dancing and karaoke followed with Andy (Simon’s brother) on guitar and Peter on the double base. Thanks to them for bringing the old time classics and good vibes!
A big thanks also to Kondor and their staff for accommodating us. Our last thanks is too Simon, for throwing us a party and making us some lovely curries!
A big happy birthday to Kelly!